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Rend Lake College

Bertie Ham's Chefs of Tomorrow

with Jeff Fairbanks

Ages: 9 - 13

$75

Each day is a new culinary adventure as campers learn the basics of cooking safely. Campers will learn how to cook lunch for themselves and maybe even surprise others with their cooking skills! Campers will be taking home samples of their creations. Bertie Ham was well known for her love and passion for education, cooking and children. Bertie Ham’s Chefs of Tomorrow is being sponsored in Bertie’s memory, by her family and friends. Each camper will receive some of Bertie’s famous recipes.

Grades 4-6

July 27-30, Mon-Thurs, 9:00am-12:00pm

COMED 6331-01

Location: Student Center, Room 103

Camp Instructor: Chef Jeff Fairbanks

Cost: $75

 

  • Jul 27 - 30th, 2026
    Mon - Thu from 9:00 am - 12:00 pm

RLC Student Center

468 North Ken Gray Parkway
Ina, IL 62846 Get directions

Room: Kitchens

Location map for RLC Student Center




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